Lucy B fragrances

Lucy B is a California-based cosmetic & fragrance brand, founded and run 
by Lucy Baldock-Sacchi and Marco Sacchi. 


Founder Lucy Baldock-Sacchi, originally from London (UK), has been 
working as a celebrity & beauty make-up artist for over fifteen years 
extensively with many celebrity clients - such as Claudia Shiffer, 
Johnny Depp, Elle McPherson, Gwyneth Paltrow, Kylie Minogue; and for prestigious magazines - such as Vogue, 
Harpers Bazaar, Elle, In Style, Marie Claire and Vanity Fair. 
Together with top advertising photographer - husband Marco Sacchi, 
they created the image and soul of Lucy B. 
 


Lucy B develops and produces cosmetics (Color, Care, Body & Face) and 
fragrances based on the natural Australian Flower Essences. The 
fragrance range includes four floral compositions: Pink Frangipani, 
Tiare Coconut, Tropical Gardenia and Wild Australian Jasmine. Being a 
huge admirer of exotic florals myself, I couldn't go round these fragrances - 
their names have appealed to me, and I am thankful to Lucy for this 
opportunity. 
 


Lucy is a professional beauty expert, who feels the trends and is able 
to set one of her own. She artistically meets expectations of different 
audiences of perfume lovers. Her fragrances are unique (as all her 
creations are based on exotic Australian essences), womanly classical, as 
only white florals can be, and very modern - thanks to their juiciness, 
lush green and fresh fruity notes. 


Tropical Gardenia is a fragile white floral, beautiful and pure as the 
Gardenia flower itself, aware of its dazzling beauty and graciously 
shy. You can feel its warm vibrant breathing, but the way to its heart 
is shaded by plenty of creamy petals.
I love Gardenia.

Fresh green 
notes in the heart are very pleasing, they breathe life into the 
composition that mellows down to a harmoniously blended warm musky 
base. 


Frangipani can cause in us only positive emotions. Its steady petals 
are so buttery smooth, that you want to lick it instead of smelling. 


It starts with a smile - cheerful pink grapefruit and sweet pineapple lighten up the heart like a gleam of sunshine. Fruity notes of coconut and heliotrope stress the gourmand attractiveness of the flower even more for me. 
 


Tiare Coconut starts unusually fresh and even green, with an almost 
undetectable note of coconut. Its sweetness slowly rises along with 
golden dust of its base. Freshly green at the beginning, Tiare Coconut 
develops into a sensual warm oriental composition. 
 


Top Notes: tiare flowers and coconut
Middle Notes: magnolia & champaca
Bottom Notes: amber and vanilla blossom

Australian Wild Jasmine greets you with a bubbling champagne-like 
note - sweet and fresh, slightly spicy, composed of pineapple and 
ginger. Then you experience a magic touch of magnolia. Nestled in the 
base, it carries the entire composition on its beautiful strong 
petals, making it so airy, creamy-sweet and dewy-fresh.
 

Images: Lucy B, nosha, kckellner, Living in Monrovia, kretyen